«Food: Turkish Jews and the Black Market in the Year 2030.» por Jane Mushabac en LAJSA – 30 MAY 2018

JEWS AND RACE:
REALITIES AND REPRESENTATIONS IN
LATIN AMERICAN CULTURE AND SOCIETY

The Latin American Jewish Studies Association
5th Regional Conference
Hosted by The Institute for Israel and Jewish Studies &
The Department of Latin American and Iberian Cultures, Columbia University

Columbia University
New York City
May 29–30, 2018

With keynote lecture by Federico Finchelstein
(The New School for Social Research and Eugene Lang College)
Populism, Racism, and Antisemitism in the Americas

Los ke estan en New York mierkoles 30 de mayo, tal vez les gustaria oyir mi kuento, «Food, » en la konferencia de Latin American Jewish Studies Association (LAJSA) en Columbia University.

Rifat Bali publiko este kuento en su livro de 2017, Life Stories of Turkish Jewish Immigrants II.

El titulo de mi prezentasion mierkoles es «Food: Turkish Jews and the Black Market in the Year 2030.»

Aki en basho todo el programa:

lajsa-full-program-2018